Our Story

The Journey So Far

After losing my job during the first lockdown in 2020, I got busy in the kitchen to channel my anxiety into something productive.  An avid home chef, my passion for baking and love for cinnamon found a niche in the market for Cinnamon Buns with a twist and Cinnabox was born.   These took off like a rocket and one simple idea has expanded into a range of bakes delivered across the country.  I currently sell at the monthly Hall Green Farmers Market and have been fortunate enough to bake for large events and provide corporate gifts.

Seeing so many people enjoy my bakes and ranking them better than industry giants, I feel so proud of what my small business has achieved. My ethos is to never compromise on quality over quantity no matter the situation. Each batch is made with the best ingredients and decorated generously so you enjoy every last bite. Your feedback drives my passion and encourages me to work harder. Thank you for your continued support and most of all keep shopping small!

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